Flax Seed Powder is high in both soluble and insoluble fiber. It is one of natures richest sources of lignans (43mg per serving) and is a source
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Cost Per Serving: $0.41
Additional notes: Variations in product color may occur. Keep in a cool, dry place, tightly capped.
Brand: Allergy Research Group
SKU: ARG081
Delivery type: Powder
Contraindications: Consult your physician before use.
MPN: 70560
Serving size: 1 tablespoon (approx. 9 grams)
Servings per container: 50
| Calories | 40 | - |
| Calories from Fat | 10 | - |
| Total Fat | 1 g | - |
| Total Carbohydrates | 3 g | - |
| Dietary Fiber | 3 g | - |
| Protein | 3 g | - |
| Niacin | 0.7 mg | - |
| Calcium | 46 mg | - |
| Iron | 2 mg | - |
| Phosphorus | 100 mg | - |
| Magnesium | 58 mg | - |
| Zinc | 0.9 mg | - |
| Copper | 0.2 mg | - |
| Manganese | 5 mg | - |
| Flax Seed Powder | 9 g | - |
| Lignans | 43 mg | - |
| Omega-3 Fatty Acids | 670 mg | - |
| Omega-6 Fatty Acids | 190 mg | - |
| Omega-9 Fatty Acids | 210 mg | - |
Ingredients
Calories, Calories from Fat, Total Fat, Total Carbohydrates, Dietary Fiber, Protein, Niacin, Calcium, Iron, Phosphorus, Magnesium, Zinc, Copper, Manganese, Flax Seed Powder, Lignans, Omega-3 Fatty Acids, Omega-6 Fatty Acids, Omega-9 Fatty Acids.
Other Ingredients
As a dietary supplement, put 1 level tablespoon in a large glass of water or juice. Stir well and drink immediately. Follow with an additional glass of water. Do not swallow in dry form. Flax Seed Powder is safe to use daily and can be added to blender drinks, and baked goods. Substitute for bran, wheat germ and eggs in baking recipes (1 tablespoon of Flax Seed Powder and 3 tablespoons of water equals one egg; mix and let stand for 30 seconds).
Suggested Use
As a dietary supplement, put 1 level tablespoon in a large glass of water or juice. Stir well and drink immediately. Follow with an additional glass of water. Do not swallow in dry form. Flax Seed Powder is safe to use daily and can be added to blender drinks, and baked goods. Substitute for bran, wheat germ and eggs in baking recipes (1 tablespoon of Flax Seed Powder and 3 tablespoons of water equals one egg; mix and let stand for 30 seconds).
Warnings
Keep out of reach of children.
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