Allergy Research Group Heart Beef Natural Glandular is derived from government-inspected, range-fed animals, raised in New Zealand and Australia, whose animal husbandry regulations are among the strictest in the world. The material is lyophilized, which means it is immediately frozen, then subjected to a high vacuum that vaporizes moisture directly from the solid state. Hypoallergenic, 100 capsules
$43.39
  • Heart Beef Glandular  New

Allergy Research Heart Beef Natural Glandular, 100 count

Allergy Research Group Heart Beef Natural Glandular is derived from government-inspected, range-fed animals, raised in New Zealand and Australia, whose animal husbandry regulations are among the strictest in the world. The material is lyophilized, which means it is immediately frozen, then subjected to a high vacuum that vaporizes moisture directly from the solid state. Hypoallergenic, 100 capsules

Availability: In stock

43.39 $43.39
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Allergy Research Group Heart Beef Natural Glandular, 100 vegicaps

Allergy Research Group Heart Beef Natural Glandular provides beef heart tissue derived from government-inspected, range-fed animals, raised in New Zealand and Australia, whose animal husbandry regulations are among the strictest in the world. The material is lyophilized, which means it is immediately frozen, then subjected to a high vacuum that vaporizes moisture directly from the solid state.

Heart Beef Natural Glandular is hypoallergenic and is of the highest quality and purity obtainable, and does not contain preservatives, diluents, or artificial additives.

100 count vegicaps

Allergy Research Heart Beef Natural Glandular, 100 count

Product Certifications:
Hypo-Allergenic
Manufacturer: Allergy Research Group

Item number: ARG099

GTIN: 713947764507

Warnings: Keep out of reach of children.

Form: Vegicaps

Package Size: 100

Serving Size: 1

Serving Per Package: 100

Suggested Use: As a dietary supplement, 1 capsule daily with a meal, or as directed by a healthcare practitioner.

Refrigeration Required: No


Ingredients: Heart (Bovine, Lyophilized)

Other Ingredients: Hydroxypropyl methylcellulose, microcrystalline cellulose, silicon dioxide, L-leucine

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