Laktoferrin with Colostrum is prepared with lysozyme, in a base of colostrum. Provides purified lactoferrin obtained from the milk of Dutch range-grazed cattle, raised without the use of antibiotics, hormones and pesticides, and colostrum obtained from the first milking (collected within the first 6 to 12 hours) of BSE-free cattle which are grain and pasture fed, raised primarily in South Dakota, Minnesota and Wisconsin. Colostrum contains immunoglobulins IgG, IgA, and IgM, nucleotides, gamma-interferon, orotic acid, enzymes, and vitamin A, E, and B12.
Cost Per Serving: $0.40
Additional notes: Keep in a cool, dry place, tightly capped.
Brand: Allergy Research Group
Delivery type: Vegetarian Capsule
Contraindications: Consult your physician before use.
Serving size: 90
Servings per container: 90
|Lactoferrin (Bovine) (milk)||100 mg||-|
|Colostrum (Bovine) (milk)||250 mg||-|
|Lysozyme (Egg White)||5 mg||-|
Lactoferrin (Bovine) (milk), Colostrum (Bovine) (milk), Lysozyme (Egg White).
Hydroxypropyl methylcellulose, microcrystalline cellulose, L-leucine.
As a dietary supplement, 1 to 4 capsules at night before bed, or as directed by a healthcare practitioner.
Keep out of reach of children.
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